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Cooking is one of the most popular activities at French Woods. Planning and preparing thematic culinary feasts and cooking international regional cuisines as well as making luscious desserts are a key part of the program.
The serious culinary student can sign up for the FWF immersion class. Here campers can take advantage of our advanced curriculum by partaking in specialty classes such as Cooking Techniques including knife skills, cooking with spices, sauces and sautéing; Gastronomy- the art & science of food, and Table Setting and Dining Etiquette.
There are also opportunities for those campers who want to make something good to eat and see if cooking is for them! Bon appétit!